Cheesy Bacon Ranch Wraps Recipe
Crispy halal bacon, creamy cream cheese, and sharp cheddar create a savory filling wrapped in tortillas with fresh lettuce and tomatoes. No-cook and portable, these wraps balance rich and refreshing flavors for a quick meal.
- Prep Time: 15
- Total Time: 15
- Yield: 4 wraps 1x
- Category: Quick Dinner Recipes
- Method: Assembling
- Cuisine: American
- Diet: Halal/Vegan option available
Ingredients
2 refrigerated whole wheat tortillas
8 oz soft cream cheese, softened
1/2 cup sharp cheddar cheese, shredded
1/2 cup halal bacon bits or plant-based bacon alternative
4 tbsp ranch-style dressing
2 cups shredded lettuce
1 cup diced fresh tomatoes
Instructions
Place tortillas on a clean work surface
Whisk cream cheese with ranch dressing until smooth
Spread mixture evenly over tortillas
Sprinkle with cheddar, bacon, lettuce, and tomatoes
Fold edges inward, roll tightly, and slice each wrap in half diagonally
Notes
Use pre-cooked halal bacon or vegan substitute for no-cook prep
Store wrapped portions in an airtight container up to 4 hours
Substitute plain Greek yogurt for dairy-free option
Nutrition
- Serving Size: 1 wrap half
- Calories: 380
- Sugar: 5g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 12g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://www.makeourrecipes.com/cheesy-bacon-ranch-wraps-recipe/